Chocolate Chip Crumble Bar (> see here)
It even showed a photo of a square and it looked exactly like the one we ate. So far, so good.
The girl's recipe showed the following ingredients list:
2 cups flour
2 cups brown sugar
1/4 teaspoon salt
1 stick butter
2 cup semi-sweet chocolate chips (1 cup for the topping, 1 cup for the batter)
1 cup milk (I used fat free)
1 1/2 teaspoon vanilla extract
1/2 teaspoon baking soda
Way too much fluid, I thought. That could definitely NOT be a CRUMBLE.
True enough, when I tried, the batter turned out very soupy, so much that I added another cup of flour before pouring the mass into a pan.
The result was cake-like, though very tasty.
When I went back to her site, I found out that the girl had made the same experience: Soft texture, not a crumble.
It didn't say where she know she got the recipe from?
I should have red the text first...*-(
A bar it was. Not what I was looking for, NOT a CRUMBLE.
1 cup ( 2 sticks ) unsalted butter
1 cup packed brown sugar
1 tsp vanilla
2 cups all purpose flour
1 cup walnuts, chopped fine
1 cup chocolate chips
Blend together the butter, sugar, vanilla, and flour in a bowl. ( a pasty blender works well). The mixture will be crumbly.
Cut, while still warm, into 24 - 30 squares. A pizza wheel or very sharp knife works best.
1 square ca 100 calories
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